It is a hand-made natural cheese, with a structure suitable for grilling. After only a few minutes on the grill or in a frying pan, a crust forms on the surface while the inside of the cheese remains deliciously soft. The package contains two separate 100g blocks ready for grilling immediately after unpacking without further preparation. A new vacuum pack in a thicker foil slows down its natural ripening and thus any leakage. TEKOV Cheese Grill is produced in two variants nonsmoked and popular smoked, which is smoked in classic way - only on beech wood. Like all TEKOV cheeses, it is made from milk from farmers in the Tekova area.
pasteurized milk, food salt not more than 2.5% by weight, stabilizer: calcium chloride, rennet, dairy cultures
Nutrition Facts (Serving 100g) | * % RI | |
Energy | 1411kJ / 340kcal | 17 |
Fats | 26g | 37 |
saturates | 17g | 85 |
Carbohydrates | 2,5g | 1 |
in which Sugars | <0,5g | <1 |
Proteins | 25g | 50 |
Salt | 1,6g | 27 |
TTEKOV CHEESE GRILL SMOKED 2x100 g
EAN: 8585000902667
Min.durability: 40 days
Package: 10 pieces/box
TEKOV CHEESE GRILL UNSMOKED 2x100 g
EAN: 8585000902643
Min.durability: 40 days
Package: 10 pieces/box